Available for a limited time
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Cajun Two-Step
Louisiana alligator tail meat, crawfish tails (import), and okra fried golden in seasoned corn flour. Garnished with Old Bay & Parmesan and served with our homemade remoulade.
Catfish Étouffée
Fried US farm-raised catfish served over white rice and smothered in our homemade Gulf shrimp & crawfish (import) étouffée.
Louisiana Alligator PoBoy
Fried Louisiana Alligator served on Gambino’s French bread with your choice of lettuce, tomato, pickle and onion. Served with our homemade remoulade and a side of your choice.
Golden Hour Sangria
Ecco Domani Pinot Grigio, fresh strawberry, peach liqueur, peach puree, Sprite
Honey Baked Salmon Roll
Tempura lobster, cream cheese, and Snow crab topped with seared salmon, chili honey sauce, spicy mayo, chives, sesame, and Gochugaru flakes.
Hard Rock location ONLY.