FOR INFORMATION & PREFERRED WAIT LIST

BILOXI, MS (228) 432-5050  *  DESTIN, FL (850) 842-4788
FLOWOOD, MS (769) 257-7586
GULFPORT, MS (228) 867-7001
HARD ROCK - BILOXI, MS (228) 207-3330
HATTIESBURG, MS (601) 296-7901
LAFAYETTE, LA (337) 484-1120
MOBILE, AL (251) 338-9350
SARASOTA, FL (941) 952-9400
SPANISH FORT, AL (251) 206-8768


HomeMenuDestin, FLFish Selections

FISH SELECTIONS


Served with choice of two sides

Redfish Orleans   28

Blackened redfish topped with Gulf shrimp sauteed in our original New Orleans style smoky Cajun sauce. Topped with jumbo lump crabmeat.

Grilled Yellowfin Tuna*   21

Sashimi grade Yellowfin tuna seasoned and grilled. Served with lemon aioli.

Bacon and Pecan Crusted Redfish   23

Redfish seasoned and coated in a bacon and pecan breading. Topped with chopped bacon and orange beurre blanc.

Fresh Fish of the Day  -  Market Price

We offer multiple fresh fish options every day straight from the Gulf, ask your server for todays selections. Chhose seasoned and grilled, blackened or any of the styples below.

Herb Encrusted
Add 7

Herb and Parmesan encrusted over a bed of sauteed spinach, topped with lemon butter cream and jumbo lump crabmeat.

Lameuse
Add 8.5

Seafood cream sauce with portabell amushrooms and garlic, topped with jumbo lump crabmeat and Parmesan cheese.

Orleans
Add 10

Bacon and Pecan Crusted
Add 6


SPECIALS


Filet and Lobster   32
Or choose an 8 oz filet   Add 5

A USDA Choice 6 oz tenderloin, seasoned and chargrilled. Perfectly paired with a 4 oz cold water lobster tail.

Cold Water Lobster Tails   28
Or choose three tails   38

A pair of 4 oz cold water lobster tails, prepared steamed or grilled. Served with drawn butter.


*Thoroughly cooked foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher rick if these foods are consumed raw or undercooked. Consult your physician or health official for further information.

SIGNATURE SPECIALTY

Half Shell's Signature Specialty = Half Shell's Signature Specialty

* Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food bourne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked. Consult your physician for further information.

BILOXI, MS

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Our second Half Shell Oyster House location opened in downtown Biloxi, Mississippi in May 2011.

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DESTIN, FL

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NOW OPEN IN DESTIN, FLORIDA! Our award winning restaurants are known for local Gulf oysters and variety of Gulf Coast seafood with a New Orleans flare.

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GULFPORT, MS

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Our first Half Shell Oyster House opened in July 2009 in the historic Kremer building in downtown Gulfport, MS.

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FLOWOOD, MS

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The Half Shell Oyster House, which has three locations on the Mississippi Gulf Coast, is expanding to the metro area.

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HARD ROCK, MS

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The Half Shell Oyster House located inside the Hard Rock Casino in Biloxi, just off the gaming floor.

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HATTIESBURG, MS

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Our Hattiesburg, MS location opened on Feb 25th, 2013.

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LAFAYETTE, LA

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Our first location in Louisiana opened October 2016.

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MOBILE, AL

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Our fifth Half Shell Oyster House location opened on June, 2014.

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SARASOTA, FL

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The Half Shell Oyster House on Main has moved to a new location, new name and additions to the menu.

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SPANISH FORT, AL

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Our eighth location opened
January 2016.

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